Articles
Untersuchungen über die Bildung antiphytotischer und antimikrobieller Substanzen durch Mikroorganismen im Boden und ihre mögliche Bedeutung für die Bodenmüdigkeit beim Apfel (Pirus malus L.) - Börner - 1963 - Journal of Phytopathology - Wiley Online ...
Gesundheitsgefahr: Rückruf für Apfelsaft wegen Schimmelpilzgift – Heilpraxis
SIST EN 15890:2011 - Foodstuffs - Determination of patulin in fruit juice and fruit based purée for
![PDF] Assessment of Patulin Content in Apple Puree and Apple and Fruit Puree by High Performance Liquid Chromatography | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/0388805f7798b1f19dd328f3b0fe77230c6fb364/9-Figure10-1.png "PDF] Assessment of Patulin Content in Apple Puree and Apple and Fruit Puree by High Performance Liquid Chromatography | Semantic Scholar")
PDF] Assessment of Patulin Content in Apple Puree and Apple and Fruit Puree by High Performance Liquid Chromatography | Semantic Scholar
Bedenkenlose Apfelprodukte: Patulin aus Faulstellen im Obst - Obst & Garten
DE69826450T2 - METHOD FOR REDUCING PATULIN CONCENTRATION IN SUBSTANCES - Google Patents
DE69826450T2 - METHOD FOR REDUCING PATULIN CONCENTRATION IN SUBSTANCES - Google Patents
Patulin in Apple Juices
Verification of the mycotoxin patulin from apple juice with isocratic HPLC
Fitopatologia – Seminário: Killing 1 fungus with 2 stones – applied and basic science tactics to control blue mold of stored apple fruit
Patulin
Patulin in Äpfeln und Apfelerzeugnissen | Nds. Landesamt für Verbraucherschutz und Lebensmittelsicherheit
![PDF] Assessment of Patulin Content in Apple Puree and Apple and Fruit Puree by High Performance Liquid Chromatography | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/0388805f7798b1f19dd328f3b0fe77230c6fb364/3-Figure1-1.png "PDF] Assessment of Patulin Content in Apple Puree and Apple and Fruit Puree by High Performance Liquid Chromatography | Semantic Scholar")
PDF] Assessment of Patulin Content in Apple Puree and Apple and Fruit Puree by High Performance Liquid Chromatography | Semantic Scholar
Apple juice test: poison or pleasure? You can drink these brands without hesitation - The Limited Times
Bestimmung von Patulin (HPLC und LC-MS / MS) - EUROLAB
PDF) Simple method for determination of patulin production by Penicillium griseofulvum Dierckx
Apfel- und Birnenprodukte weitgehend frei von Patulin - Lebensmittelaufsicht OÖ
Patulin in Äpfeln und Apfelerzeugnissen | Nds. Landesamt für Verbraucherschutz und Lebensmittelsicherheit
LALLF: Apfel- und Birnenprodukte weitgehend frei von Patulin | Gabot.de
UA-BW | Patulin
Vorsicht Pilzgift Patulin | Industrieverband Agrar
EASIMIP™ PATULIN (de) - Food & Feed Analysis
Penicillium-Pilze | Max Rubner-Institut
Werden braune Flecken auf Äpfeln von Schimmelpilzen verursacht? | Lebensmittel-Forum
![PDF] Assessment of Patulin Content in Apple Puree and Apple and Fruit Puree by High Performance Liquid Chromatography | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/0388805f7798b1f19dd328f3b0fe77230c6fb364/9-Figure7-1.png "PDF] Assessment of Patulin Content in Apple Puree and Apple and Fruit Puree by High Performance Liquid Chromatography | Semantic Scholar")