Fermentation is for Everybody! A Celebration with Dr. Julia Skinner and Sandor Ellix Katz - Crowdcast
![Healthy Hakko: The Fermented Culinary Arts of Japan, Part 3 Talk with Sandor Katz and Shiori KajiwaraThe Japan Foundation, Toronto Healthy Hakko: The Fermented Culinary Arts of Japan, Part 3 Talk with Sandor Katz and Shiori KajiwaraThe Japan Foundation, Toronto](https://jftor.org/wp-content/uploads/sandor.png)
Healthy Hakko: The Fermented Culinary Arts of Japan, Part 3 Talk with Sandor Katz and Shiori KajiwaraThe Japan Foundation, Toronto
![Sandor Ellix Katz, American food writer and fermentation expert. Katz was in Lisbon, Portugal, during his world tour Stock Photo - Alamy Sandor Ellix Katz, American food writer and fermentation expert. Katz was in Lisbon, Portugal, during his world tour Stock Photo - Alamy](https://c8.alamy.com/comp/2A4WBGR/sandor-ellix-katz-american-food-writer-and-fermentation-expert-katz-was-in-lisbon-portugal-during-his-world-tour-2A4WBGR.jpg)
Sandor Ellix Katz, American food writer and fermentation expert. Katz was in Lisbon, Portugal, during his world tour Stock Photo - Alamy
![Sandor Ellix Katz, American food writer and fermentation expert. Katz was in Lisbon, Portugal, during his world tour Stock Photo - Alamy Sandor Ellix Katz, American food writer and fermentation expert. Katz was in Lisbon, Portugal, during his world tour Stock Photo - Alamy](https://c8.alamy.com/comp/2A4WBFG/sandor-ellix-katz-american-food-writer-and-fermentation-expert-katz-was-in-lisbon-portugal-during-his-world-tour-2A4WBFG.jpg)